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Food Preservative Market - Global Trend & Forecast to 2018 - New Report Available


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2014-03-04 13:22:22 - New Food research report from Markets and Markets is now available from Fast Market Research

Food Preservative Market by Type (Natural, Chemical), Function (Antimicrobial, Antioxidant), Application (Oil & Fat, Bakery, Dairy, Snack, Meat, Poultry & Seafood, Confectionery, Beverage), & Geography - Global Trend & Forecast to 2018

A wide range of preservatives can be used alone or in conjunction with other food preservation techniques. Some groups of preservatives target enzymes in fruits and vegetables that continue to metabolize after they are cut. Many food processing industries are focusing more on natural preservatives, as the possibility of health hazards with the consumption of foods preserved by chemical preservatives has brought a significant change in the attitude of the people towards such foods. Therefore, effective and safe natural preservatives are actively in demand. Also, consumer perception regarding the

benefits of natural additives has generated interest among the researchers, about their development and use in processed foods.

Full Report Details at
- www.fastmr.com/prod/778181_food_preservative_market_global_trend ..

Food preservative market is projected to reach $2.7 billion by 2018. The manufacturers are well aware of the emerging world market of food preservatives. As the market is projected to show continued growth in both, developed and developing regions, the report analyzes the market in the prominent regions of the world. There are different growth strategies adopted by various market players, which are analyzed in the report.

FIGURE 1

FOOD PRESERVATIVE MARKET VALUE, BY GEOGRAPHY, 2012 VS. 2018 ($MILLION)

p - Projected
Source: Expert Interviews, Government Authorities, Related Research Publication, Company Press Release, Company Annual Report, Company Website, Company Publication, and MarketsandMarkets Analysis

North America is the largest market for food preservative, followed by Asia-Pacific and Europe. The Asia-Pacific market is estimated to grow at a CAGR of 2.6 % from 2013 to 2018. Asia-Pacific represents the fastest growing market followed by North America.

This report provides a comprehensive analysis of the food preservative market. Food preservative such as natural and chemical have been identified in the report. Natural preservatives comprise of the smallest share of the food preservative market. This report provides a study on the food preservative market. This research report categorizes the global market for food preservative based on types, functions, applications, and geography. Food preservative market, based on types, is further classified into natural and chemical.

Companies Mentioned in this Report: ALBEMARLE CORPORATION, AKZO NOBEL N.V., BRENNTAG INC., CARGILL, INCORPORATED, CELANESE CORPORATION, ROYAL DSM N.V., DUPONT DE NEMOURS & COMPANY, JUNGBUNZLAUER AG, KERRY GROUP, PURAC BIOCHEM B.V.

Partial Table of Contents:

1 INTRODUCTION
1.1 KEY TAKE-AWAYS
1.2 REPORT DESCRIPTION
1.3 MARKETS COVERED
1.4 STAKEHOLDERS
1.5 RESEARCH METHODOLOGY
1.5.1 MARKET SIZE ESTIMATION
1.5.1.1 Market Crackdown & Data Triangulation
1.5.1.2 Assumptions Made for Food Preservative market
1.5.1.3 Key Data Points Taken From Secondary Sources
1.5.1.4 Key Data Points Taken From Primary Sources

2 EXECUTIVE SUMMARY

3 PREMIUM INSIGHTS

4 INDUSTRY ANALYSIS
4.1 INTRODUCTION
4.2 FOOD PRESERVATIVE MARKET
4.2.1 SUPPLY CHAIN ANALYSIS
4.3 REGULATING SAFETY OF FOOD PRESERVATIVES
4.3.1 THE DELANEY CLAUSE
4.3.2 FOOD PRESERVATIVES REGULATION BY THE FOOD AND AGRICULTURAL ORGANIZATION IN THE U.S.
4.3.3 FOOD PRESERVATIVES REGULATION BY EUROPEAN COMMISSION'S SCIENTIFIC COMMITTEE
4.3.3.1 The European Food Safety Authority (EFSA) is Responsible For Safety Evaluation Of Additives in Europe
4.3.3.2 Codex Alimentarius Commission Responsible For Global Food Safety & Standard For World Trade
4.4 FACTORS AFFECTING THE CHOICE OF PRESERVATIVE
4.4.1 REGULATIONS & ROLE OF PRESERVATIVES
4.4.2 PERMISSIBLE LIMIT FOR USE OF PRESERVATIVES
4.4.3 PREFERENCE TO NATURAL PRESERVATIVES
4.4.4 SUPPLY OF PRESERVATIVES
4.5 MARKET SHARE ANALYSIS

5 MARKET OVERVIEW
5.1 INTRODUCTION
5.2 HISTORY & EVOLUTION
5.3 MARKET STATISTICS
5.3.1 FOOD PRESERVATIVE MARKET
5.3.2 TOTAL ADDRESSABLE MARKET

6 MARKET ANALYSIS
6.1 INTRODUCTION
6.2 WINNING IMPERATIVES
6.2.1 COMBINED APPLICATION OF PRESERVATIVES
6.2.2 R&D & INNOVATION OF NATURAL FOOD PRESERVATIVES
6.3 BURNING ISSUE
6.3.1 HEALTH ISSUES RELATED TO CONSUMPTION OF CHEMICAL PRESERVATIVES
6.4 MARKET DYNAMICS
6.4.1 DRIVERS
6.4.1.1 Demand for Food Products With Extended Shelf Life
6.4.1.2 Increasing Consumer Preference Towards Convenience Foods & Ready-to-eat Meals
6.4.1.3 Consumer Safety & Technological Advancements for Food Preservation
6.4.2 RESTRAINTS
6.4.2.1 Increasing Trend towards Use of Alternatives to Food Preservative
6.4.2.2 Increasing Demand for Natural & Organic Food Products
6.4.2.3 High Cost of Natural Preservatives & Limited Product Shelf Life
6.4.3 OPPORTUNITIES
6.4.3.1 Increasing Population & Food Demand
6.4.3.2 Emerging Markets & Changing Consumer Lifestyle
6.4.3.3 Differential Functionality of Food Preservatives
6.5 PORTER'S FIVE FORCES ANALYSIS
6.5.1 DEGREE OF COMPETITION
6.5.2 BARGAINING POWER OF SUPPLIERS
6.5.3 BARGAINING POWER OF BUYERS
6.5.4 THREAT OF NEW ENTRANTS
6.5.5 THREAT OF SUBSTITUTES

7 FOOD PRESERVATIVE MARKET, BY TYPE
7.1 INTRODUCTION
7.2 NATURAL FOOD PRESERVATIVES (CLASS I)
7.2.1 NATURAL ANTIMICROBIAL PRESERVATIVE
7.2.2 NATURAL ANTIOXIDANT PRESERVATIVE
7.2.3 OTHER FUNCTIONAL NATURAL PRESERVATIVE
7.2.3.1 North America
7.2.3.2 Europe
7.2.3.3 Asia-Pacific
7.2.3.4 ROW
7.3 CHEMICAL FOOD PRESERVATIVES (CLASS II)
7.3.1 SORBATES
7.3.1.1 Sorbic Acid
7.3.1.2 Potassium Sorbate
7.3.2 BENZOATES
7.3.2.1 Benzoic Acid (E210)
7.3.2.2 Sodium Benzoate (E211)
7.3.3 PROPIONATES
7.3.3.1 Propionic Acid (E280)
7.3.3.2 Sodium Propionate (E281)
7.3.3.3 Calcium Propionate (E282)
7.3.4 NITRITES
7.3.5 SULFATES & SULFITES

Full Table of Contents is available at:
-- www.fastmr.com/catalog/product.aspx?productid=778181&dt=t

About MarketsandMarkets

MarketsandMarkets (M&M) is a global market research and consulting company based in the U.S. The company publishes high-level strategically analyzed reports for over ten industry verticals and serves as a business intelligence partner to Fortune 500 companies across the world. View more research from Markets and Markets at www.fastmr.com/catalog/publishers.aspx?pubid=1014

About Fast Market Research

Fast Market Research is a leading distributor of market research and business information. Representing the world's top research publishers and analysts, we provide quick and easy access to the best competitive intelligence available. Our unbiased, expert staff is always available to help you find the right research to fit your requirements and your budget.

For more information about these or related research reports, please visit our website at www.fastmr.com or call us at 1.800.844.8156.


Author:
Bill Thompson
e-mail
Web: www.fastmr.com
Phone: 18008448156

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