2012-09-17 01:58:44 - New Food market report from Canadean: "Restaurants Foodservice in Turkey: Market Profile to 2016"

This report presents detailed data on the Restaurants channel in the Turkish foodservice industry by analyzing key channel trends, market size and forecast and key channel indicators. The report also provides Porter's five force analysis in addition to examining the components of change in the channel looking at historic and future growth patterns. It provides historic and forecast sales data of the sub channels within Foodservice Restaurants.

Summary
This report is the result of Canadean's extensive market research covering the Restaurants foodservice channel in Turkey. It provides a top-level overview and detailed insight into the operating environment of the foodservice industry in Turkey in addition to a detailed Porter's five force analysis of the channel and historic and forecast sales values at

category level.


Full Report Details at
- www.fastmr.com/prod/463262_restaurants_foodservice_in_turkey_mar ..


The information provided will allow foodservice companies to identify the market dynamics that account for overall sales and to discover which categories and segments will see growth in the coming years. "Restaurants Foodservice in Turkey: Market Profile to 2016" brings together Canadean Intelligence's research, modeling and analysis expertise in order to develop uniquely detailed market data and is an essential tool for companies active across Turkish foodservice value chain and for new players considering entering the market.

Scope
"Restaurants Foodservice in Turkey: Market Profile to 2016" provides you with the following:

* Porter's five force analysis of the Restaurants channel.
* Channel trend analysis.
* Channel size and Forecast.
* Key channel indicators.

Reasons To Buy

* Provides clear understanding of the channel with Porter's five force analysis.
* Understand the market growth dynamics of the Restaurants channel.
* Gain insight into the Restaurants sub-channel sales patterns in Turkey.
* Analyze trends with historic sales segmentation data for all Restaurants sub-channels.
* Allows you to plan future business decisions using the report's forecast figures for the market.

Report Table of Contents:

1 Introduction
1.1 What is this Report About?
1.2 Definitions
1.2.1 This report provides 2011 actual sales, while forecasts are provided for 2012 - 2016.
1.3 Summary Methodology
2 Profit Sector Analysis: RESTAURANTS
2.1.1 Porter's Five Force Analysis - Restaurants
2.1.2 Channel Trend Analysis
2.1.3 Channel Size and Forecasts
2.1.4 Key Channel Indicators
3 Appendix
3.1 About Canadean
3.2 Disclaimer

List of Tables

Table 1: Turkish Exchange Rate TRY-US$ (Annual Average), 2006-2011
Table 2: Canadean Key Foodservice Definitions
Table 3: Canadean Profit Sector Definitions
Table 4: Turkish Restaurants Channel: Sales by Sub-Channel, (TRY Million), 2006-2011
Table 5: Turkish Restaurants Channel: Sales Forecast by Sub-Channel, (TRY Million), 2011-2016
Table 6: Turkish Restaurants Channel: Sales by Sub-Channel, (US$ Million), 2006-2011
Table 7: Turkish Restaurants Channel: Sales Forecasts by Sub-Channel, (US$ Million), 2011-2016
Table 8: Turkish Restaurants Channel: Outlets by Sub-Channel, 2006-2011
Table 9: Turkish Restaurants Channel: Outlets Forecasts by Sub-Channel, 2011-2016
Table 10: Turkish Restaurants Channel: Sales per Outlet by Sub-Channel (TRY Thousand), 2006-2011
Table 11: Turkish Restaurants Channel: Sales per Outlet by Sub-Channel (US$ Thousand), 2006-2011
Table 12: Turkish Restaurants Channel: Sales per Outlet by Sub-Channel (TRY Thousand), 2011-2016
Table 13: Turkish Restaurants Channel: Sales per Outlet by Sub-Channel (US$ Thousand), 2011-2016
Table 14: Turkish Restaurants Channel: Transactions by Sub-Channel (Million), 2006-2011
Table 15: Turkish Restaurants Channel: Transactions Forecasts by Sub-Channel (Million), 2011-2016
Table 16: Turkish Restaurants Channel: Transactions per Outlet per Week by Sub-Channel, 2006-2016
Table 17: Turkish Restaurants Channel: Average Transaction Price by Sub-Channel (TRY), 2006-2016

List of Figures

Figure 1: Turkish Restaurant Channel: Five Forces Analysis
Figure 2: Turkish Restaurant Channel: Market Dynamics, by Sub-Channel (TRY Million), 2006-2016
Figure 3: Turkish Restaurants Channel: Sales by Sub-Channel (% Sales), 2006-2016
Figure 4: Turkish Restaurants Channel: Outlets by Sub-Channel (% Outlets), 2006-2016
Figure 5: Turkish Restaurants Channel: Transactions by Sub-Channel (% Transactions), 2006-2016

About Canadean

Canadean Consulting provides specialist support on commercial, strategic and marketing issues to the international beverage, packaging and liquid food industries. Significant investment has transformed all Canadean's beverage databases into interactive market analysis tools, geared to clients' annual and strategic business planning cycles. View more research from Canadean at www.fastmr.com/catalog/publishers.aspx?pubid=1028

About Fast Market Research

Fast Market Research is an online aggregator and distributor of market research and business information. We represent the world's top research publishers and analysts and provide quick and easy access to the best competitive intelligence available.

For more information about these or related research reports, please visit our website at www.fastmr.com or call us at 1.800.844.8156.