2012-10-14 04:24:06 -
New Food market report from Euromonitor International: "Self-Service Cafeterias in the Netherlands"
The outlet decline in self-service cafeterias in 2011 was partly the result of the restructuring of various Maxeda formulas, including the La Place restaurant. Some outlets were refurbished and their concepts completely changed, and as a result some sales shifted amongst different markets, such as cafes/bars, other 100% home delivery/takeaway and self-service cafeterias. For self-service cafeterias this meant an outlet decline of 13% solely from La Place Restaurants, resulting in a negative...
Euromonitor International's Self-Service Cafeterias in Netherlands report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies
the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2016 illustrate how the market is set to change.
Full Report Details at
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www.fastmr.com/prod/493155_selfservice_cafeterias_in_the_netherl ..
Product coverage: Chained Self-Service Cafeterias, Independent Self-Service Cafeterias.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Self-Service Cafeterias market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
Report Table of Contents:
SELF-SERVICE CAFETERIAS IN THE NETHERLANDS
Euromonitor International
September 2012
LIST OF CONTENTS AND TABLES
Headlines
Trends
Competitive Landscape
Prospects
Category Data
Table 1 Self-Service Cafeterias: Units/Outlets 2006-2011
Table 2 Self-Service Cafeterias: Number of Transactions 2006-2011
Table 3 Self-Service Cafeterias: Foodservice Value 2006-2011
Table 4 Self-Service Cafeterias: % Units/Outlets Growth 2006-2011
Table 5 Self-Service Cafeterias: % Transaction Growth 2006-2011
Table 6 Self-Service Cafeterias: % Foodservice Value Growth 2006-2011
Table 7 Global Brand Owner Shares of Chained Self-Service Cafeterias 2007-2011
Table 8 Brand Shares of Chained Self-Service Cafeterias 2008-2011
Table 9 Forecast Sales in Self-Service Cafeterias: Units/Outlets 2011-2016
Table 10 Forecast Sales in Self-Service Cafeterias: Number of Transactions 2011-2016
Table 11 Forecast Sales in Self-Service Cafeterias: Foodservice Value 2011-2016
Table 12 Forecast Sales in Self-Service Cafeterias: % Units/Outlets Growth 2011-2016
Table 13 Forecast Sales in Self-Service Cafeterias: % Transaction Growth 2011-2016
Table 14 Forecast Sales in Self-Service Cafeterias: % Foodservice Value Growth 2011-2016
Servex BV in Consumer Foodservice (netherlands)
Strategic Direction
Key Facts
Summary 1 Servex BV: Key Facts
Summary 2 Servex BV: Operational Indicators
Company Background
Suppliers
Competitive Positioning
Summary 3 Servex BV: Competitive Position 2011
Executive Summary
Consumer Foodservice Recovers During First Half 2011
Tapping in on Consumer Convenience Proves Profitable
Fast Food Providers Benefit From Bars/pubs' Loss
Chains Continue To Grow at the Expense of Independents
Consumer Foodservice Is Set To Stabilise Over the Forecast Period
Key Trends and Developments
Recovery of Consumer Foodservice Despite Sluggish Economic Performance
Health Concerns Fuel Innovation in the Dutch Consumer Foodservice Market
Social Media Used More Intensively in Foodservice Outlets
Specialist Coffee Shops Make Headway in the Netherlands
Shrinking Margins Causes Independents To Fall and Chains To Rise
Market Data
Table 15 Units, Transactions and Value Sales in Consumer Foodservice: 2006-2011
Table 16 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2006-2011
Table 17 Consumer Foodservice by Independent Vs Chained Outlets: Units/Outlets 2011
Table 18 Consumer Foodservice by Eat in Vs Takeaway 2011
Table 19 Consumer Foodservice by Food Vs Drinks Split 2011
Table 20 Sales in Consumer Foodservice by Location 2006-2011
Table 21 Leading Chained Consumer Foodservice Brands by Number of Units 2011
Table 22 Chained Consumer Foodservice Company Shares 2007-2011
Table 23 Chained Consumer Foodservice Brand Shares 2008-2011
Table 24 Forecast Units, Transactions and Value Sales in Consumer Foodservice: 2011-2016
Table 25 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2011-2016
Appendix
National Consumer Expenditure
Table 26 Consumer Expenditure on Catering 2006-2010
Koninklijke Horeca Nederland
Operating Environment
Franchising
Definitions
Sources
Summary 4 Research Sources
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