2012-09-11 09:27:17 - Sugar Confectionery in Spain - Market Report - a new market research report on companiesandmarkets.com

According to the INE (Instituto Nacional de Estadística), 2010 saw a 4% decline in the Spanish marriage rate and a 4% fall in the birth rate relative to 2009. These factors are creating a problem for the sugar confectionery industry, whose main target is children. In addition, growing awareness among Spanish parents about their children´s health and nutritional needs is putting further pressure on manufacturers. In order to deal with this threat, manufacturers are directing new launches at...

The Sugar Confectionery in Spain report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2007-2011, allowing you to identify the sectors driving growth. It identifies the leading companies,

 

 

the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.

Product coverage: Alfajores, Bagged Selflines/Softlines, Boiled Sweets, Boxed Assortments, Bubble Gum, Chewing Gum, Chocolate with Toys, Countlines, Liquorice, Lollipops, Medicated Confectionery, Mints, Other Chocolate Confectionery, Other Sugar Confectionery, Pastilles, Gums, Jellies and Chews, Seasonal Chocolate, Tablets, Toffees, Caramels and Nougat.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

* Get a detailed picture of the Sugar Confectionery market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market´s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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